15-Apr-2026 – On 28 March 2026 I had a late lunch at Enchanté Restaurant, and I was very pleased with the experience. From the moment we arrived, the restaurant made a strong impression. The ambiance is beautiful and elegant, and the view from the restaurant is simply unmatched. The atmosphere is calm, relaxing, and perfect for enjoying a long meal.
To start, I had a squid ink dish. It was delicious and full of flavor. The taste was rich but still balanced and well seasoned, and it was a very good way to begin the meal.
For the pasta course, I ordered seafood linguine. This dish was excellent. The seafood was very fresh, including calamari, shrimp, and octopus. The pasta was cooked perfectly and the sauce complemented the seafood very well.
As a main course, I chose mixed grilled seafood with seabass. The seafood was nicely grilled and tasted fresh and light. The seabass in particular was very enjoyable and well prepared.
For dessert, I had a crème brûlée that came with a scoop of ice cream. It was a classic dessert done very well, with a nice crispy sugar top and a smooth, creamy texture.
To accompany the meal, I enjoyed a fresh glass of Sauvignon Blanc, which paired nicely with the seafood dishes.
At the end of the meal, the restaurant kindly offered us a complimentary glass of limoncello, which was a very nice touch.
Throughout the meal, the service was incredibly good. The staff were attentive, friendly, and professional. Combined with the beautiful view and relaxing atmosphere, Enchanté Restaurant provided a wonderful dining experience. I would gladly return.
